The Bacon Is Eaten
I made potato soup last night. Today, we’ll hit the Arts Fair (I think it started yesterday), for Scott’s roasted pork sandwiches and apfelstrudel, then Nittany Meats to try their bacon. They make and smoke all their sausages. I’m hoping they sell their own bacon, too.
And I didn’t mean to single out Sam’s. Any bacon you buy in the supermarket is waterlogged.
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